Golden Harvest Food Bank – Masters Table

We serve over 300 meals a day, every day of the year, at The Master’s Table Soup Kitchen. Many meals are cooked with vegetables we grow on-site in our garden. Volunteers will be helping us provide fresh, nutritious foods to the needy in Downtown Augusta by helping us weed, harvest vegetables, add compost, and prepare the beds for our spring planting.

Additional Supplies Needed: We will provide wheelbarrows, rakes, hoes, etc.

Inclement Weather Plan: In case of heavy rain or thunder, this volunteer day will be cancelled.

Restrictions: Volunteers must be at least 13 years old. Children under 18 should be accompanied by an adult.

Will a consent form be required to participate? Yes

Additional Notes: Volunteers should wear closed-toe shoes and work or gardening gloves